Restaurant Marketing During COVID-19

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From Lockdown to Reopening to Lockdown – Engaging Diners Starts with Being Clear and Trustworthy About Your Restaurant. COVID-19 has made takeout and delivery the name of the game for diners looking to visit their favorite restaurants in 2020. This seismic shift in business practices means that restaurants need fresh, new ways to promote their […]
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Quick Service Restaurants Can Find Creative Solutions to Feed Hungry Customers Despite Social Distancing. Quick service restaurants are known for counter service and waiting lines. However, with social distancing in place, how can fast food lines work? While every business is undergoing massive shifts throughout this pandemic, restaurants have been hit especially hard. Innovators in […]
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Quick Service Restaurants and the Digital Needs of America’s Everyman Quick eats are an everyday fact of life for millions of Americans. And yet, eaters are inundated with options that offer convenience, good prices, and a reliable experience. So how can quick service restaurants (QSR’s) distinguish themselves from the competition? There are many factors that […]
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Looking for Innovative Ways to Market a Restaurant? Look No Further. In the restaurant business, there is constant evolution and innovation – as well as constant competition. What marketing tactics can restaurateurs use to stay ahead? Modern Restaurant Management has compiled a whopping 27 best practices for restaurant marketing – here I’ve pulled out a […]
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How many times have you scrolled through Instagram or Facebook only to see dozens of meals photographed by friends and family? The #food movement has taken social media by storm – and it’s not slowing down. Restaurants, take note! Modern Restaurant Management has some great ideas to help accelerate your brand presence on social media […]
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